Sucralose IP
Sucralose IP

Sucralose IP

Price 55.0 INR/ Kilograms

MOQ : 25 Kilograms

Sucralose IP Specification

  • Properties
  • Sucralose acts as a high-intensity sweetener excipient in pharmaceuticals, masking bitter tastes in medicines, especially for diabetics, due to its zero calories, stability, and high sweetness (600x sugar). It's used in both solid (tablets) and liquid drug formulations, offering excellent solubility, heat stability, and compatibility with various pH levels, making it versatile for taste optimization and formulation in products from cough syrups to chewable tablets.
  • Grade
  • Sweetner
  • Physical Form
  • Powder
  • Taste
  • Sweet
 

Sucralose IP Trade Information

  • Minimum Order Quantity
  • 25 Kilograms
  • Delivery Time
  • 1 Week
 

About Sucralose IP

Sucralose acts as a high-intensity sweetener excipient in pharmaceuticals, masking bitter tastes in medicines, especially for diabetics, due to its zero calories, stability, and high sweetness (600x sugar). It's used in both solid (tablets) and liquid drug formulations, offering excellent solubility, heat stability, and compatibility with various pH levels, making it versatile for taste optimization and formulation in products from cough syrups to chewable tablets.



Superior Sweetening Power Without Calories

Sucralose IP is renowned for its exceptional sweetness-up to 600 times sweeter than sucrose-while adding no calories to formulations. Its stable, non-reactive nature ensures effectiveness in both liquid and solid pharmaceuticals, making it a preferred choice for sugar-free medicinal products targeting diabetic and health-conscious consumers.


Applications in Pharmaceutical Formulations

This high-intensity sweetener plays a crucial role in enhancing the taste profile of oral medicines, syrups, and chewable tablets. Its ability to efficiently mask bitterness ensures greater patient compliance, particularly among children and those on calorie-restricted diets. Sucralose IP's stability and non-hygroscopic properties make it easy to integrate during the manufacturing process.

FAQ's of Sucralose IP:


Q: How is Sucralose IP used in pharmaceutical products?

A: Sucralose IP is primarily utilized as a sweetening excipient in pharmaceutical formulations. It is incorporated into syrups, chewable tablets, and oral suspensions to mask unpleasant or bitter tastes, making medicines more palatable for patients.

Q: What benefits does Sucralose IP offer for diabetic patients?

A: Sucralose IP provides sweetness without increasing caloric intake, making it ideal for diabetic patients who need to manage blood sugar levels. Its lack of calories and carbohydrate impact supports diabetic-friendly medicine formulations.

Q: When should Sucralose IP be selected over other sweeteners?

A: Sucralose IP is preferred when high sweetness intensity, taste-masking, and stability under processing and storage conditions are essential. It is especially suitable for sugar-free, calorie-controlled, or diabetic-friendly medications.

Q: Where is Sucralose IP manufactured and distributed?

A: As a trusted manufacturer, distributor, supplier, service provider, and trader based in India, we supply Sucralose IP to pharmaceutical companies, wholesalers, and specialized retailers nationwide and for export.

Q: What is the physical form and grade of Sucralose IP?

A: Sucralose IP is available as a finely milled powder graded specifically as a pharmaceutical sweetener, ensuring consistent quality and purity suitable for medicinal preparations.

Q: How stable is Sucralose IP during the pharmaceutical manufacturing process?

A: Sucralose IP is highly stable, maintaining its sweetness and structural integrity even under varying pH and temperature ranges found in typical pharmaceutical processes, ensuring reliable performance in finished products.

Q: What is the process for integrating Sucralose IP into medicines?

A: Sucralose IP can be directly blended into powder mixes or dissolved in solutions during the production of syrups and tablets. Its excellent solubility and non-reactive profile facilitate smooth incorporation without altering medicine stability or efficacy.

Tell us about your requirement
product

Price:

Quantity
Select Unit

  • 50
  • 100
  • 200
  • 250
  • 500
  • 1000+
Additional detail
Mobile number

Email

More Products in Lactose Powder Category

Anhydrous Citric Acid

Anhydrous Citric Acid

Price 60.0 INR / Kilograms

Minimum Order Quantity : 500 Kilograms

Usage : Used as acidulant, flavor enhancer, pH regulator, preservative

Grade : Food grade, Pharmaceutical grade, Industrial grade

Physical Form : Powder

Purity : 99.5%

Butylated Hydroxyanisole

Butylated Hydroxyanisole

Price 73.0 INR / Kilograms

Minimum Order Quantity : 1 Kilograms

Usage : Prevents rancidity in edible fats/oils and food products

Grade : Food/Pharmaceutical Grade

Physical Form : Powder

Purity : 99%

mannitol ip

mannitol ip

Price 60.0 INR / Kilograms

Minimum Order Quantity : 1 Ton

Usage : Pharmaceutical formulations, food industry, laboratory reagent

Grade : Pharmaceutical Grade (IP)

Physical Form : Powder

Purity : 99% Min.

Pregelatinized Starch BP

Pregelatinized Starch BP

Price 50.0 INR / Kilograms

Minimum Order Quantity : 500 Kilograms

Usage : Used as a binder, filler, and disintegrant in pharmaceutical formulations

Grade : BP (British Pharmacopoeia)

Physical Form : Powder

Purity : >= 98%



arrow